|
|
Build Your Online Product Catalogs?
| Product Name: |
Textured Soy Protein
|
| Supply Ability: |
15,000MT |
| Related proudcts |
tsp, soy protein, tvp, |
| Specifications |
high protein content, good water absorption, excellent oil holdi |
| Price Term: |
|
| Port of loading: |
|
| Minimum Order |
|
| Unit Price: |
|
|
Sanwei Textured Soy Protein(TSP) is one of poplar Vegetable Protein materials. It is made from NON-GMO soybean, produced through peeling, degreasing, extraction, expanding, high-temperature and high press etc. All the process are under strict quality control system which are proved by ISO9001:2008 and HACCP certificates.
Sanwei Textured Soy Protein(TSP) are famous for high protein content, good water absorption, excellent oil holding and fiber structure. The flavor tastes like meat. It is widely used in the processing of fast frozen foods and meat-products.Also used as a main stuff directly into all kinds of vegetation foods and meat-imitate products etc Soy protein products are becoming more and more popular foodstuff become of no cholesterol and human necessary amino acid.
The Shape have Granular, Chunk, Flake etc, Among the protein content of textured soy protein concentrate can reach to min. 70%.
Standard quality items:
Chemical analysis: Specification Methods of analysis
Protein(Nx6.25 ,dry base) Min.50.0% GB/T5009.5-2003(KJELDAHL)
Moisture Max.10.0% GB/T5009.3-2003
Ash Max. 6.0% GB/T5009.4-2003
Fat Max. 1.0% GB/T5009.6-2003
Crude Fiber Max.5.5% /
Color Cream white fine powder
Flavor Bland
Particle Size on 100 Mesh / /
Microbiology analysis:
Total Plate count(cfu /g ) Max.30000 cfu/g SN0168-92
E.Coli (mpn/100g) Negative SN0169-92
Salmonella Negative SN0170-92
Packing 25kg /20kg net weight, multi-wall, poly-lined paper bag
Lable Brand name; Product name, Manufacturer ,CIQ register no., Batch no., Manufacture date and Expiry date
Storage Stores up under dry and the cool condition, the temperature is lower than 28 Centigrade, the relative humidity is not bigger than 65%
Shelf life Within 12 months¡¯ shelf life under above storage situation.
|
| Company: |
Shandong Sanwei Soybean Protein Co., ltd.
|
| Contact: |
Mr. Chris Zhang |
| Address: |
Sanwei Industrial Park, Bancheng,Lanshan |
| Postcode: |
276036 |
| Tel: |
86 539 7167518 |
| Fax: |
86 539 7167518 |
| E-mail: |
|
|
|
|
Home
